Actinidia kolomikta | Arctic Beauty Kiwi | Kolomikta Vine

Description: We can combine multiple items for cheaper shipping. Ask for a invoice before checking out. Thank You all for your continued support!Actinidia kolomikta, commonly known as variegated kiwi or Arctic beauty kiwi, is a deciduous climbing vine native to northeastern Asia, including parts of Russia, China, and Japan. It is a member of the Actinidiaceae family and is known for its attractive foliage and edible fruit. Here are some key characteristics and facts about Actinidia kolomikta:Foliage: Actinidia kolomikta is prized for its striking variegated foliage. The leaves are heart-shaped and typically green with pink or white splashes, which intensify during the growing season. The colors change in response to temperature and sunlight exposure, with the leaves turning more vibrant during cooler periods. This variegation makes Actinidia kolomikta a popular ornamental vine.Fruit: Actinidia kolomikta produces small, edible fruit similar to other kiwifruit species. The fruit is oval-shaped and covered with fuzzy brown skin. Inside, the flesh is typically green with a tangy flavor and numerous small black seeds. While the fruit is edible, Actinidia kolomikta is primarily grown for its ornamental qualities rather than its fruit production.Climbing Vine: Actinidia kolomikta is a vigorous climbing vine that can reach lengths of 4-6 meters (13-20 feet) or more. It requires support such as trellises, pergolas, or fences to climb and grow properly. Pruning is necessary to manage the size of the vine and promote better foliage display.Hardy and Cold Tolerant: Actinidia kolomikta is known for its hardiness and ability to withstand colder climates. It is more cold-tolerant than the common kiwifruit (Actinidia deliciosa) and can tolerate temperatures down to -30°C (-22°F). This makes it suitable for growing in temperate regions where other kiwifruit varieties may not thrive.Cultivation: Actinidia kolomikta is typically grown in well-draining soil that is rich in organic matter. It prefers full sun to partial shade. The vine requires regular watering, especially during dry periods. It is important to provide a sturdy support structure for the vine to climb and to regularly prune to control its growth.Propagation: Actinidia kolomikta can be propagated through various methods, including stem cuttings, layering, or grafting onto rootstock. Stem cuttings taken in late spring or early summer can root easily in a moist rooting medium. Grafting is often used to ensure the characteristics of a particular cultivar.Ornamental Use: Due to its stunning variegated foliage, Actinidia kolomikta is commonly grown as an ornamental vine. It adds color and interest to gardens, trellises, and arbors. The changing leaf colors throughout the season make it a visually appealing plant.While Actinidia kolomikta does produce edible fruit, it is primarily cultivated for its ornamental value. The vibrant variegated foliage and hardiness of this vine make it a popular choice for gardeners looking to add visual interest and color to their landscapes. Zones 4-9If you have Actinidia kolomikta seeds and would like to germinate them, here's a general guide to help you get started:Seed collection: Obtain fresh Actinidia kolomikta seeds by extracting them from ripe fruits. Rinse the seeds to remove any pulp or residue.Cold stratification: Actinidia kolomikta seeds, like many other kiwi species, require a period of cold stratification to break their dormancy and improve germination rates.a. Dampen a paper towel or a layer of sterile, moistened peat moss. b. Place the seeds on the damp material, ensuring they are spaced apart. c. Fold or cover the seeds with a moist material, creating a packet. d. Put the seed packet in a sealable plastic bag or a container with a lid to retain moisture. e. Label the bag or container with the date and seed variety. f. Keep the bag/container in a refrigerator or other cool location with a temperature between 32°F (0°C) and 41°F (5°C). g. Let the seeds stratify for about 90-120 days. Check periodically to ensure the material remains moist but not soaking wet.Germination:a. After the stratification period, remove the seeds from the refrigerator. b. Prepare seedling pots or trays with a well-draining potting mix. c. Sow the seeds by placing them on the surface of the soil, spacing them apart. d. Lightly press the seeds into the soil, but do not bury them deeply. e. Mist the soil surface with water to provide moisture without washing away the seeds. f. Cover the pots or trays with a clear plastic dome or place them inside a clear plastic bag to create a mini-greenhouse effect that retains moisture. g. Put the pots or trays in a warm location with indirect sunlight. The ideal temperature for germination is around 70°F (21°C). h. Keep the soil consistently moist, but avoid overwatering to prevent rot.Seedling care:a. Germination should occur within 2-6 weeks, though some seeds may take longer. b. Once the seedlings emerge, remove the plastic dome or bag to allow air circulation and prevent excessive moisture. c. Provide adequate light to the seedlings by placing them in a location with bright, indirect sunlight. Alternatively, you can use fluorescent grow lights placed a few inches above the seedlings. d. Continue to water the seedlings regularly, ensuring the soil remains consistently moist but not waterlogged. e. After the seedlings develop a couple of sets of true leaves, they can be transplanted into larger pots or outdoors in suitable growing conditions.Remember that germination success can vary depending on seed quality, environmental conditions, and other factors. By following these general guidelines and providing the appropriate care, you increase the chances of successfully germinating Actinidia kolomikta seeds.

Price: 8.79 USD

Location: San Francisco, California

End Time: 2024-07-24T23:09:19.000Z

Shipping Cost: N/A USD