Description: Charcuterie: The Craft of Salting Smoking and Curing by Michael Ruhlman is in great condition and ready for quick shipment to any USA location. We take great pride in consistently delivering reliably fast shipping and low prices on books and textbooks to students, professionals, and book lovers all across the globe. Choose priority shipping upon checkout for fastest shipping speeds. We ship fast, we are based in the USA for efficient delivery to nearly all homes and colleges across the USA, and we ship to nearly ALL INTERNATIONAL locations too!
Price: 26.95 USD
Location: Nashville, TN
End Time: 2025-01-31T21:56:41.000Z
Shipping Cost: 3.99 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Return policy details:
Author: Michael Ruhlman
Publisher: W. W. Norton & Company
Edition: 1st edition
Publish Year: 2005
Updated ISBN1: 0393240053
Updated ISBN2: 9780393240054
Type: Book
Publication Name: See Title
