Description: The pages are clean but there is a bend on the cover and pages.
Price: 12 USD
Location: Boise, Idaho
End Time: 2025-01-15T20:33:00.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Preserving Everything : Can Culture Pickle Freeze Ferment Dehydrate Salt Smoke Store Foo
Number of Pages: 288 Pages
Language: English
Publisher: Norton & Company, Incorporated, w. w.
Topic: Methods / Canning & Preserving
Item Height: 0.7 in
Publication Year: 2014
Illustrator: Yes
Genre: Cooking
Item Weight: 19 Oz
Author: Leda Meredith
Item Length: 8 in
Book Series: Countryman Know How Ser.
Item Width: 8 in
Format: Trade Paperback