Ming Wang

Foundations of normal and therapeutic Nutrition

Description: I shall reduced the price of this item by 10% each week until it sells. "Foundations of Normal and Therapeutic Nutrition" published in 1986 by T. Randall Lankford and Paula Marie Jacobs-Steward. It is a hardcover book geared towards adults in the medical field, specifically focusing on nutrition. The book covers topics related to normal and therapeutic nutrition, making it suitable for further education in the medical field. A college textbook for students preparing for careers in nursing, nutrition and allied health professions focuses on the relationship of basic science principles in chemistry, anatomy, and physiology related to normal and therapeutic nutrition. Includes sections on:- Principles of nutrition - dietary goals, diet planning, descriptions of the requirements, functions and metabolism of the various macro- and micro-nutrients.Nutrition throughout the life cycle - nutritional needs at various stages of the life cycle (pregnancy, lactation, infancy, childhood, adolescence, elderly) and the role of nutrients in energy balance, obesity, underweight and physical fitness.Therapeutic nutrition - diet therapy, nutrient-drug interactions, enteral and parenteral feedings, mental health, surgery, and principal diseases (diabetes; gastrointestinal diseases; liver, gallbladder, and pancreas disorders). Published by John Wiley & Sons, Inc. 779 pages. 9 1/2" x 7 1/2" x 1 1/2" ISBN:- 0-471-88815-x

Price: 13.5 USD

Location: Santa Fe, New Mexico

End Time: 2025-01-23T19:59:04.000Z

Shipping Cost: 6.88 USD

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Foundations of normal and therapeutic NutritionFoundations of normal and therapeutic NutritionFoundations of normal and therapeutic NutritionFoundations of normal and therapeutic NutritionFoundations of normal and therapeutic Nutrition

Item Specifics

All returns accepted: ReturnsNotAccepted

Publication Year: 1986

Type: Textbook

Format: Hardcover

Subject Area: Medical

Language: English

Publication Name: Nutrition

Author: T. Randall Lankford, Paula Marie Jacobs-Steward

Educational Level: Adult & Further Education

Publisher: Wiley & Sons, Incorporated, John

Subject: Nutrition

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