Description: This limited edition cookbook, titled "Best of the South," is a must-have for any food enthusiast. With over 122 pages of delicious recipes, this spiral-bound book is filled with vibrant colors and mouth-watering photographs. The book features various authors and covers a range of topics, including regional cuisine from the United States. Published in 1996, this vintage cookbook is a great addition to any collection. It is a nonfiction narrative that is intended for adults and is written in English. The book is in paperback format and is published by Cryle-Leike. If you're looking for a cookbook that showcases the best of regional cuisine, then "Best of the South" is the perfect choice for you.
Price: 7.99 USD
Location: Pineville, Kentucky
End Time: 2024-11-15T14:31:57.000Z
Shipping Cost: 5.3 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Signed By: Does Not Apply
Book Title: Best of the South
Signed: No
Ex Libris: No
Book Series: Does Not Apply
Narrative Type: Nonfiction
Original Language: English
Intended Audience: Adults
Edition: Limited Edition
Vintage: Yes
Publication Year: 1996
Type: Cookbook
Format: Paperback
Language: English
Era: 1990s
Author: Various
Features: Spiral Bound
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Food
Number of Pages: 122+
