Description: Explore the eclectic cuisine of Chicago with the Secrets of Chicago Chefs Cookbook by Nancy Miller. Get your hands on over 300 mouth-watering recipes from the Windy City's famous chefs. This hardcover cookbook is a nonfiction narrative that boasts a whopping 500+ pages, making it an excellent textbook for food enthusiasts and aspiring chefs alike. Discover the secrets of Chicago's culinary genius without worrying about the condition of the book. This book by Tobe Enterprises, Incorporated, is brand new and measures 10in. in length, 7in. in width, and 1.8in. in height. It weighs 34.3 ounces and is written in English. So, what are you waiting for? Get your hands on this fantastic cookbook and dive into the world of Chicago's culinary delights!
Price: 18 USD
Location: Plainfield, Illinois
End Time: 2025-01-09T20:42:54.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Narrative Type: Nonfiction
City: Chicago
Number of Pages: 500+ Pages
Language: English
Publication Name: Secret's of Chicago Chefs
Publisher: Tobe Enterprises, Incorporated
Item Height: 1.8 in
Publication Year: 2004
Subject: General
Item Weight: 34.3 Oz
Type: Textbook
Item Length: 10 in
Subject Area: Cooking
Author: Nancy Miller
Item Width: 7 in
Format: Book, Other
