Description: This textbook is the perfect resource for those studying safe food service. The ServSafe National Restaurant Association has created the ServSafe Manager 7th Edition, a comprehensive guide to the subject. The book is in trade paperback format and written in English. It covers a range of topics related to food safety, making it an essential resource for high school, adult, and vocational school students. The book is designed at an intermediate level and includes information on the subject area of safe food service.
Price: 45 USD
Location: Cary, North Carolina
End Time: 2024-11-09T21:00:06.000Z
Shipping Cost: 6.88 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 2018
Type: Textbook
Format: Trade Paperback
Subject Area: Safe Food Servide
Language: English
Publication Name: SerSafe Manager 7th Ed.
Author: ServSafe National Restaurant Association
Educational Level: Adult & Further Education, High School, Vocational School
Level: Intermediate
Subject: Food
