Description: Dive into the world of food safety with the "ServSafe Manager 7th Edition" textbook, a comprehensive guide tailored for individuals pursuing a career in the culinary field or those looking to enhance their knowledge. Published in 2018 by the ServSafe National Restaurant Association, this trade paperback is an essential resource for students and professionals alike, offering in-depth coverage of safe food service practices.The book is designed to meet the educational needs of a diverse audience, including high school, vocational school, and adult learners. With its clear and concise language, it serves as an invaluable tool for anyone passionate about food safety and hygiene. Whether you're preparing for an exam or seeking to expand your expertise, this textbook is a reliable reference for intermediary-level learners. Practice tests of knowledge have not been answered. Book is clean. Thanks for looking!
Price: 37.5 USD
Location: Twisp, Washington
End Time: 2025-02-01T19:49:24.000Z
Shipping Cost: 6.13 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 2018
Type: Textbook
Format: Trade Paperback
Subject Area: Safe Food Servide
Language: English
Publication Name: SerSafe Manager 7th Ed.
Author: ServSafe National Restaurant Association
Educational Level: Adult & Further Education, High School, Vocational School
Level: Intermediate
Subject: Food
