Description: About this Item The item is a book paperback or softback The Author Name is Stockham, W. L. The Title is Some Factors Related To The Quality Of Wheat And Strength Of Flour Condition New Other Comments Pages Count - 78. Binding type - Perfect. This book or booklet is an official approved reproduction copy, a pre-print of the book. This book is an official legal / legitimate reproduction, authorised by the rights owner and manufacturer. This book is printed-on-demand. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks or lines, etc, that were either part of the original artifact, or were introduced by the reproduction scanning process. Content Language - English Category - HISTORY / General We Use Stock Images Because we have over 2 million items for sale we have to use stock images, this listing does not include the actual image of the item for sale. The purchase of this specific item is made with the understanding that the image shown in this listing is a stock image and not the actual item for sale. For example: some of our stock images include stickers, labels, price tags, hyper stickers, obi's, promotional messages, signatures and or writing which may not be available in the actual item. When possible we will add details of the items we are selling to help buyers know what is included in the item for sale. The details are provided automatically from our central master database and can sometimes be wrong. Books are released in many editions and variations, such as standard edition, re-issue, not for sale, promotional, special edition, limited edition, and many other editions and versions. The Book you receive could be any of these editions or variations. If you are looking for a specific edition or version please contact us to verify what we are selling. Gift IdeasThis is a great Christmas gift idea. Hours of ServiceWe have many warehouses, some of the warehouses process orders seven days a week, but the Administration Support Staff are located at a head office location, outside of the warehouses, and typically work only Monday to Friday. Location ID 9000z iHaveit SKU ID 168961664
Price: 28.41 USD
Location: US
End Time: 2024-12-28T08:09:56.000Z
Shipping Cost: 5.17 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Fiction/Non-Fiction: Non-Fiction
Genre/Subject: HISTORY / General
Narrator/Voice Actors: NA
Length: 246.13
Running Time: NA
Special Attributes: NA
Age Level: NA
Modified Item: NA
Modification Description: NA
Title: Some Factors Related To The Quality Of Wheat And Strength Of Flou
Series: NA
Signed: NA
Inscribed: NA
Personalized: NA
California Prop 65 Warning: NA
Weight: 0.15
Book Title: Some Factors Related to the Quality of Wheat and Strength of Flour
Number of Pages: 78 Pages
Language: English
Publisher: Creative Media Partners, LLC
Publication Year: 2012
Topic: General
Item Height: 0.2 in
Genre: History
Item Weight: 5.6 Oz
Item Length: 9.7 in
Author: W. L. Stockham
Item Width: 7.4 in
Format: Trade Paperback
