Description: Discover a timeless collection of 225 great recipes in "The Saturday Evening Post All-American Cookbook" by Charlotte Turgeon. This vintage paperback book, published in 1978 by The Curtis Publishing Co., features recipes for all occasions and skill levels, making it the perfect addition to any kitchen. With a focus on American food, this cookbook includes a variety of dishes, from classic comfort foods to more exotic flavors. Each recipe is easy to follow and includes helpful tips and tricks for perfect execution. Whether you're a young adult or an experienced chef, "The Saturday Evening Post All-American Cookbook" is sure to inspire and educate.
Price: 5 USD
Location: Killeen, Texas
End Time: 2024-12-26T20:40:07.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Signed By: NOBODY
Book Title: THE SATURDAY EVENING POST ALL AMERICAN COOKBOOK
Book Series: Cooking
Item Length: 8 in
Original Language: English
Vintage: No
Personalize: No
Format: Paperback
Language: English
Item Height: 11 in
Personalized: No
Features: It has recipes...
Topic: Cooking, American Food
Item Width: 1 in
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: The Curtis Publishing Co.
Intended Audience: Young Adults, Adults
Inscribed: No
Edition: 2nd
Publication Year: 1978
Type: Cookbook
Literary Movement: None
Illustrator: Uncredited
Era: 1970s
Author: Charlotte Turgeon
Genre: Cookbooks
Country/Region of Manufacture: United States
Item Weight: 15 oz
Number of Pages: 95
