Description: payment | shipping rates | returns Traditionally Fermented Foods: Innovative Recipes and Old-Fashioned Techniques for Sustainable Eating Product Category : Books ISBN : 9781624143304 Title : Traditionally Fermented Foods: Innovative Recipes and Old-Fashioned Techniques for Sustainable Eating Authors : Stonger, Shannon Binding : Paperback Publisher : Page Street Publishing Publication Date : 2017-05-09 Pages : 224 Signed : False First Edition : False Dust Jacket : False List Price (MSRP) : 22.99 Height : 0.7900 inches Width : 7.9900 inches Length : 9.0900 inches Weight : 1.5500 pounds Condition : Very Good About hpb-inc Selling quality books and media since 1972. Customer service is our top priority! Payment We accept several payment types. They are shown above. Shipping Please click the "Shipping and Payments" tab above for details. Returns Your satisfaction is very important to us. Please contact us via the methods available within eBay regarding any problems before leaving negative feedback. You have 60 days from purchase to request a refund. © 2025 hpb-inc
Price: 15.48 USD
Location: Dallas, Texas
End Time: 2025-02-05T19:38:04.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Book Title: Traditionally Fermented Foods : Innovative Recipes and Old-Fashioned Techniques for Sustainable Eating
Number of Pages: 224 Pages
Language: English
Publisher: Page Street Publishing Company
Topic: Life Sciences / Biochemistry, Methods / Canning & Preserving
Item Height: 0.6 in
Publication Year: 2017
Illustrator: Yes
Genre: Cooking, Science
Item Weight: 21.9 Oz
Author: Shannon Stonger
Item Length: 9 in
Item Width: 8 in
Format: Trade Paperback
