Description: This vintage cookbook, titled "Stories and Recipes of the Great Depression of the 1930s" by Rita Van Amber, offers a glimpse into the economic history of the United States through its cuisine. Published in 2001 by Van Amber, this paperback book contains 310 pages of cooking techniques and recipes from the 1930s era. The book covers a range of topics including cooking, economic history, and cooking by ingredient. It is a great addition to any cookbook collection and a fascinating read for anyone interested in the history of American cuisine. Shipped USPS. Thank You.
Price: 15.98 USD
Location: Asheboro, North Carolina
End Time: 2024-11-03T20:51:35.000Z
Shipping Cost: N/A USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Cookbook
Publisher: Van Amber
Original Language: English
Vintage: Yes
Publication Year: 2001
Format: Paperback
Language: English
Era: 1930s
Author: Rita Van Amber
Genre: Cookbooks
Topic: Economic History, Cooking, Cooking by Ingredient
Country/Region of Manufacture: United States
Number of Pages: 310
