Description: This cookbook by Rachael Ray is a must-have for any cooking enthusiast. With over 350 pages of mouth-watering recipes, it's perfect for young adults, children, and adults who are interested in quick and easy cooking methods. The book features illustrations and covers a variety of topics such as regional and ethnic cuisine, general cooking, and more. The Week in a Day cookbook is in mint condition, never used, and is perfect for adding to any cookbook collection. It's published by Atria Books and is in English. Get ready to impress your guests with your new culinary skills!
Price: 5.95 USD
Location: Vernon Hills, Illinois
End Time: 2024-12-09T20:45:02.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Features: Illustrated
Format: Trade Paperback
Personalize: No
Item Width: 7.4in.
Number of Pages: 358
Item Length: 9.1in.
Item Height: 1in.
Topic: Methods / Quick & Easy, Regional & Ethnic / American / General, General, Methods / General
Book Series: Rachel Ray cook books
Country/Region of Manufacture: United States
Ex Libris: No
Language: English
Publication Year: 2013
Item Weight: 30.1 Oz
Book Title: Week in a Day
Intended Audience: Adults, Young Adults, Ages 9-12, Ages 4-8
Author: Rachael Ray
Original Language: English
Narrative Type: Nonfiction
Publisher: Atria Books
Signed: No
Genre: Cooking
Personalized: No
Type: COOKBOOK
